Production Plant

After leaving our processing facilities, the boxed primal cuts of Wagyu beef arrive at our Beyond Beef Production Plant in Pretoria. Here, every piece of meat is treated with the same respect and attention to detail that defines our brand — a tribute to our colleagues for the care and dedication invested in this product throughout the three-year agricultural production journey.

In this new state-of-the-art, export-approved facility, all meat is handled and packed as fresh, ensuring the exceptional quality of our Wagyu is fully preserved. Our highly skilled team of blockmen take pride in cutting each order with care, precision, and consistency.

We deliver a bespoke service, tailoring each cut to the exact specifications of every client. Each piece is trimmed and portioned, reflecting the individual needs of retailers, restaurants, and home chefs alike.

From the moment primal cuts arrive to the instant sealed packs are dispatched, our production plant serves as the critical link that transforms premium beef into the ready-to-enjoy masterpieces our customers know and trust.

Every product leaving our facility embodies the Beyond Beef promise: certified, safe, hormone- and antibiotic-free Wagyu beef — 

Now a true celebration of quality, care, and flavour. Be Inspired…..